It’s the middle of summer and the farmers’ market is bursting with, well, everything. Every week there is another treat that wasn’t there the last. At my market right now those treats are the fattest, juiciest blackberries ever and the start of the sweet corn. For me one of the best parts of going to […]Read More Blackberry Sweetcorn Muffins
You know how you love, love, love spaghetti squash and then you run out of things to do with it? I mean, you roast it and then pasta night comes and goes and you’re like, “OK, great. Now what?” Truly there are other great things to do with this mild fall gem and this one […]Read More spaghetti squash cups
It’s August. The market (or maybe your garden) is ripe with tomatoes, peppers, and zucchini. So. Many. Zucchini. If you see one more zucchini bread, you just may throw it at someone. How about trying something different with all your late summer produce that will really bring out it’s flavor?Read More Roasted Summer Veggies
My favorite words at the farmers’ market are, “so next market the ____ will be in.” my least favorite words at the market: “so this week, maybe next will be the last for the _____.” I mean, we wait not-so patiently for each crop to make its way to the tables each market, buy, cook, […]Read More The ULTIMATE Food Prep – Freeze that Produce!