So I was listening to the radio the other day and something caught my attention. I haven’t been able to get it out of my head since. The man (whose name I honestly didn’t catch as I wish I could give him credit!) was commenting on the health and obesity crisis in our communities today […]Read More Who controls the health in your home?
… or “It’s Farmers’ Market day and I’m also going grocery shopping this weekend!” If you’re like me, half the fun of going to the Farmers’ Market is just finding out what new treats are arriving that week. Will THIS be the week fresh blueberries start? OOH! The first squash of the season! Finally… TOMATOES! […]Read More Smoothie Prep!
So when I’m trying to come up with tasty treats, the trick is to keep them healthy, too. Enter these muffins. Made with a minimum of ingredients and everything nice and clean, I feel good about eating them and letting my family gobble them up. Just like my other muffin recipes, these use oats […]Read More Peanut Butter Banana Muffins
Strolling around your local farmer’s market during the spring will invariably include the options of various greens, ramps, and rhubarb. Rhubarb? Yes, rhubarb is one of my favorite treats of the spring and I eagerly grab a bunch as soon as the fresh crop appears. Maybe you’re curious/confused about this green/red vegetable/fruit that’s tart/tangy. Maybe […]Read More Rhubarb Sauce
These sweet treats truly are special. Very clean, with ground oatmeal instead of flour, honey and applesauce instead of sugar, and blueberries bursting with every bite – what’s not to love?Read More Blueberry Zucchini Oat Muffins
Looking for a fresh kick to your party? Give my all fresh SALSA a try!Read More All Fresh SALSA!
So there I was at our local chain restaurant… and I saw they had broth bowls. With noodles and chicken. Of course I had to order one. It was delicious, I have to say. But as I enjoyed it I thought to myself, “Beth, you can totally make this yourself!” And so I did. The […]Read More Broth Bowl