Stir Fry!

This recipe came to me once my favorite farmer told me that the bag of Microgreens that I just picked up was a “spicy Vietnamese one!” I knew I had to make a stir-fry. Literally everything came from the market that day except the celery, mushrooms, and chicken. I had already roasted chicken legs last weekend […]

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Microgreens?

This summer I discovered a new kind of green at my local market – MICROgreens. No, it’s not clover. Or grass. My favorite farmer sells little bags of a variety of microgreens for a few dollars each. Baby red cabbage, baby kale, peas, radishes, turnips… it’s always a nice surprise to see which ones will […]

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